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Vegetarian Thai Red Curry


Vegetarian Spicy Dairy Free Gluten-free

Nutrition Facts
Serving Size12 oz
(Regular: 12 oz, Large: 16 oz)
Calories232
Calories from Fat 124
% Daily Value*
Total Fat14g21%
Total
Cholesterol
0mg0%
Sodium638mg26%
Total Carbohydrates20g7%
Dietary Fiber3g12%
Protein8g
Vitamin A  28%
Vitamin C  97%
Calcium  19%
Iron  31%
* Percent Daily Values are
based on a 2,000 calorie
diet. Your daily values may
be higher or lower depending
on your calorie needs
 

About this soup: A rich and spicy vegetarian Thai style soup with chunks of Tofu, Potatoes, Red Bell Peppers and Mushrooms in a Ginger, Lemon Grass and Curry infused Vegetable Stock enriched with Coconut Milk.

Contains: Soy, Coconut.

Suggested Garnish: Rice and Cilantro.


PointsPlus: 6 

Key ingredients: Vegetable Stock, Tofu, Red Potato, Red Bell Pepper, Mushrooms, Onion, Celery, Lemongrass, Coconut Milk, Ginger, Thai Red Curry Paste, Soy Sauce (Wheat/Gluten Free), Lime.

Celebrity Soup
Andy Warhol told someone that he painted those famous soup cans because its what he had for lunch - every day for 20 years!