| Nutrition Facts | | Serving Size12 oz
(Regular: 12 oz, Large: 16 oz) | | | Calories | 340 | | Calories from Fat | 164 | | | % Daily Value* | | | Total Fat | 18g | | 27% | | Total
Cholesterol | 62mg | | 21% | | | Sodium | 865mg | | 36% | | | Total Carbohydrates | 41g | | 14% | | | Dietary Fiber | 4g | | 17% | | | Protein | 6g | | | | | Vitamin A | | | 15% | | Vitamin C | | | 66% | | Calcium | | | 11% | | Iron | | | 15% | | * Percent Daily Values are
based on a 2,000 calorie
diet. Your daily values may
be higher or lower depending
on your calorie needs |
| | 
A luscious puree of Russet Potatoes and Leeks, finished with a touch of Cream. Simply delicious.
Contains: Milk.
Suggested Garnish: Green Onions.
PointsPlus: 9
Vegetable Stock, Potatoes, Leeks, Onions, Cream.
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