| Nutrition Facts | | Serving Size12 oz
(Regular: 12 oz, Large: 16 oz) | | | Calories | 200 | | Calories from Fat | 35 | | | % Daily Value* | | | Total Fat | 4g | | 5% | | Total
Cholesterol | 20mg | | 6% | | | Sodium | 600mg | | 25% | | | Total Carbohydrates | 30g | | 10% | | | Dietary Fiber | 4g | | 15% | | | Protein | 14g | | | | | Vitamin A | | | 40% | | Vitamin C | | | 120% | | Calcium | | | 8% | | Iron | | | 20% | | * Percent Daily Values are
based on a 2,000 calorie
diet. Your daily values may
be higher or lower depending
on your calorie needs |
| | 
This Mexican inspired stew imparts the deep roasted flavor of pork carnitas with spicy chile, and sweet orange.
Suggested Garnish: Rice, Jack Cheese, Cilantro.
PointsPlus: 5
Chicken Stock, Shredded Pork Carnitas, Potato, Tomato, Blacken Tomatoes, Carrots, Celery, Ancho Guajillo Chile, Onion, Garlic, and Jalapenos.
|
